Lead Operations Staff

Royal Food Mandiri · 📍 Bantul · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 21.000.000 – Rp 23.000.000 per month

Royal Food Mandiri is looking for a dynamic and experienced Lead Operations Staff to join our team in Bantul. This role is crucial in ensuring the smooth operation of our food production processes. The ideal candidate will have a strong background in operations management and a passion for quality and efficiency.

As a Lead Operations Staff, you will be responsible for overseeing daily operations, managing a team of operators, and implementing best practices to improve productivity and quality.

If you are a highly organized individual with excellent leadership skills, we encourage you to apply for this exciting opportunity.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee and manage daily operations to ensure efficient and effective production processes.
  • Lead and mentor a team of operators, providing guidance and support to achieve operational goals.
  • Implement and monitor quality control measures to ensure compliance with standards and regulations.
  • Develop and maintain standard operating procedures (SOPs) to improve productivity and efficiency.
  • Conduct regular performance reviews and provide constructive feedback to team members.
  • Collaborate with other departments to identify and resolve operational issues.
  • Ensure adherence to health and safety regulations in the workplace.
  • Monitor and report on key performance indicators (KPIs) to track progress and identify areas for improvement.

    • 🎓 Kualifikasi & Syarat

    Kualifikasi:

  • Bachelor's degree in Operations Management, Industrial Engineering, or a related field.
  • Minimum of 5 years of experience in a similar role within the food industry.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal skills.
  • Proficient in using Microsoft Office Suite and other relevant software.
  • Knowledge of quality control and safety standards in the food industry.
  • Ability to work in a fast-paced and dynamic environment.
  • Familiarity with lean manufacturing principles and practices.

    • 🛠️ Keahlian

    LeadershipTeam ManagementQuality ControlSOP DevelopmentPerformance ReviewProblem SolvingHealth and SafetyKPI Monitoring
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